Tavelmout Biofarm (B) Sdn Bhd Launch Pioneer Spirulina Cultivation and Processing Facility in Brunei Darussalam
KAMPONG TUNGKU-RIMBA, BSB (22nd October 2019) :
On the 22nd October 2019, Tavelmout Biofarm (B) Sdn Bhd (TVMB) will be holding the Official Launching Ceremony of our production facility at Darussalam Enterprise Bio-Innovation Corridor Industrial Park situated in Kampong Tungku-Rimba. Officiating the ceremony will be Yang Berhormat Dato Seri Setia Awang Haji Ali Bin Apong, Minister of Primary Resources and Tourism.
TVMB is a pioneer in the large-scale cultivation of spirulina using PhotoBioReactor (PBR) in the world. Compared to the conventional cultivation utilizing open raceways which are more susceptible to environmental and contamination factors, our scientists and engineers have devoted years of research and development to optimize the PBR cultivation, which resulted in the maximum production yield at a lower production cost.
TVMB is proud to introduce our locally produced “Tabérumo” product. Tabérumo is the world’s first frozen raw spirulina that satisfies Japanese rigorous and stringent food safety standards and is sold mainly in Japanese market by our parent company Tabérumo Corp. The strict safety and hygiene control system of our processing facility enable us to create a high-quality spirulina which is safe to be consumed raw.
As Tabérumo is a product which maximizes the strength of spirulina’s odorless fresh taste and rich nutrients, it can be mixed with all kinds of food and enjoyed by young families, athletes and beauty conscious women. TVMB has started exporting the product to Japan since September 2019. Distribution to the Japanese consumers will be done through Tabérumo Corp.
About the projected export of the factory –
About Tavelmout Biofarm (B) Sdn Bhd –
● Tavelmout Biofarm (B) Sdn Bhd Established : July, 2018
● Headquarters : Bio Innovation Corridor Plot No. 21, Spg 189, Jln Dang Kumala, Kg Tungku, Mukim Gadong A, Bandar Seri Begawan, BE2119, Brunei Darussalam
● Representative : Satoshi Suzuka, Managing Director, Factory Director
● Business overview : Production and export of Spirulina
Tavelmout Biofarm (B) Sdn Bhd (TVMB) is a newly established company in Brunei Darussalam since 13th July 2018, as a part of CHITOSE Group. TVMB is a pioneer in the large-scale cultivation of spirulina using PhotoBioReactor (PBR) in the world. By cultivating with PBR, we can achieve high productivity in cultivation of spirulina as compared to the other conventional cultivation methods.
About Tabérumo Corp.
● Tabérumo Corp. Established : July, 2014
● Headquarters : Kawasaki, Kanagawa
● Representative : Toshiya Sasaki, President and Managing Director
● Business overview : Developing cultivation technologies and new applications of spirulina for its commercial production and marketing.
Tabérumo Corp. is one business entity of a group of biotech companies, the “Chitose Group”. Odorless fresh taste raw Spirulina are produced and commercialized using the efficient cultivation technologies developed by Chitose Laboratory Corp., which is the research entity of Chitose Group. In addition, in order to use spirulina as a protein source in various food products, original technologies have been developed and applied for product development, commercialization, and marketing.
Tabérumo Corp had received a capital injection from INCJ, Ltd., a Japanese Government fund and Mitsubishi Corporation since May 2018.
About CHITOSE GROUP
● Managing Company : CHITOSE BIO EVOLUTION PTE. LTD.
● Founder & CEO : Tomohiro Fujita Ph.D.
● Group Management and Staff : Approx. 120 members. 8 different nationalities
A group of biotechnology startups (11 in total as of the end of September 2019) that mainly operates in Japan and Southeast Asia) in order to leave humankind a prosperous environment to live for over a thousand years. CHITOSE GROUP is creating new values in the fields of agriculture, medical, food, energy, chemistry and others through “Technology development capabilities in the biotechnology field by constantly promoting economic rationality” and “Business development capabilities for drawing a path forwards commercialization by understanding the essence and limitations of biotechnology”.
Sarah Amanina bte Haji Ahmad
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