News

  • Media / Editorial

    2023.05.10

    A press release by Sarawak Energy Berhad (SEB) reported the official launch of CHITOSE Carbon Capture Central (C4) held on May 10, 2023

  • Media / Editorial

    2022.03.13

    An interview with Dr. Hoshino, Executive Officer of CHITOSE GROUP, was published in Forbes.

  • Media / Editorial

    2022.01.25

    “MATSURI”, a corporate collaboration project, was featured in Bloomberg.

  • Media / Editorial

    2020.10.06

    An interview with Mr. Kinoshita of Chitose Agri Laboratory Sdn. Bhd. was featured in Sin Chew Daily, a media with the largest circulation in Malaysia.

  • Media / Editorial

    2020.08.21

    ‘CHITOSE Strawberry’ was featured in both Malaysia’s and Singapore’s media.

  • Media / Editorial

    2019.10.03

    The American Chemical Society’s newsletter, Chemical and Engineering News (C&EN), introduced CHITOSE GROUP’s fermentation-related business

  • Media / Editorial

    2018.12.03

    Taberumo’s activities were introduced in a Bruneian media

  • Media / Editorial

    2018.11.15

    CHITOSE GROUP’s initiatives were introduced in a Malaysian media.

  • Media / Editorial

    2017.10.01

    Singapore’s information magazine, “OISHII”, which specializes in Japanese food culture introduced ‘Chitose Strawberry’.

  • Media / Editorial

    2017.01.08

    THE STRAITS TIMES, a Singapore newspaper, introduced our general manager Ryousuke Koike.

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