75% owned subsidiary (MBO in 2009, subsidiary acquisition in 2011)
At Chitose Laboratory Corp, we are using our proprietary mutagenesis & screening technologies and our expertise in culture engineering to create and develop biology-based and environmentally-sustainable new businesses. Based on our experience, expertise, and philosophy, we provide strategic plans for individual project, develop valuable technological seeds, conduct effective R&Ds, commercialize innovative technologies, and offers biology-based consulting services.
100% owned subsidiary (founded in 2012)
At Chitose Agri Laboratory Sdn. Bhd, we develop and provide economically-feasible and environmentally-sustainable agriculture for the tropics. With both our world-class scientists and industry leading partners, we implement the advanced agricultural technologies specific to tropics, then, market and commercialize the high-quality products.
100% owned subsidiary (acquired in 2013)
At Nihon BioData, world-class scientists and engineers in fields of biology, informatics, and computer programming, cooperate to identify, measure, and analyze traces of “inconceivable” biological activities. We develop novel data acquisition methods, formulate specific data processing protocols, analyze processed data, and design effective experiment for our clients.
100% owned subsidiary (founded in 2014)
The algae spirulina, with high photosynthesis efficiency and good nutritional efficacy, is commercialised based on the idea that it is most suitable for our intake of nutrition. Taking it up to the next level, we produce fresh living spirulina to maximize the advantages of it's vast potentials. The brand Tavelmout is developing fresh living spirulina. Through intertwining fresh living spirulina into everybody's lives, Tavelmout aims to build a sustainable society.
100% owned subsidiary (founded in 2015)
At Chitose Agriculture Initiative Pte. Ltd., we respect and absorb wisdoms & technologies from well-experienced exemplary farmers, and value and share diverse food cultural perspectives from all over the world to our customers. Our main objectives are to share the diverse cultural and technological perspectives from both production and consumption sides by tasting the best products we deliver and by experiencing it from our magazines, and to establish a community network in Singapore to support and promote sustainable agriculture in South-East Asia through our activities.
100% owned subsidiary of Chitose Laboratory Corporation (founded in 2016)
By closely inspecting dynamics of microbiota found in various locations including, intestine, soil, water supply network, fermentation process, transported food, etc., we visualize and quantify your health, crops, infrastructure, food, and logistics and so on.